11/22/2023 0 Comments Rebelle artisan bagels![]() Hourly wages of $15/hour, plus your share of pooled tips ($8-11/hour as of January 2023) Preparing cream cheese spreads, deli items and pastries No culinary degree required, but prior kitchen experience is an absolute must - internships, class time, and paid work all count!Īvailable between 4 AM and 2 PM Wednesday through Sunday (actual hours may vary)įit enough to lift 50-lb bags of flour and stand on your feet for hours at a timeĪn affinity for numbers (scaling up/down recipes, for example) We like to have fun, but we take our work very seriously - you should too! The ideal candidate will be pleasant to work with, a team player who’s not above any task, hard-working and able to handle a very fast-paced work environment. We’re looking for bakers & cooks to join us in our kitchen! You’ll be making dough, rolling, boiling and baking bagels, preparing cream cheese, and prepping other food for service. Up to 10 days Paid Time Off (PTO) for vacation & sick time, accrued at a rate of 1.5 hours per 40-hour work weekįull-time (35-40 hours/week) and part-time (15-20 hours/week) opportunities available ServSafe Food Safety Manager tuition & certification reimbursementĢ weeks planned closure for vacation every year (4th of July week and 1 week winter break in January employees can use PTO to cover or take unpaid break)Įmployer-subsidized health insurance with employer contribution of $150/month ($1,800 per year)Įmployer-subsidized dental insurance ($10/month)Įmployer-sponsored 401(k) retirement savings plan 3% employer contribution plus match Hourly wages of $13.25/hour, plus your share of pooled tips (additional $8-11/hour as of January 2023) Reasonable accommodations may be made to enable an individual with disabilities to perform the essential functions of this position. Packaging bagels, cream cheese & deli items Job responsibilities include but are not limited to: Preferred qualifications - these are nice-to-haves:īackground/experience in front of house at a food service establishment You must always be on time and ready to work at your best. Stellar problem-solving skills and the ability to think quickly and remain calm under pressureĪbove all, we value reliability. Works with a sense of urgency – we are a very high volume shop! Minimum requirements - please make sure you meet these before applying:Īvailable between 7 AM – 3 PM with reliable transportation (actual hours may vary)įriendly disposition and a desire to engage with our customers The ideal candidate will be a team player who’s not above any task, hard-working and able to handle a very fast-paced work environment. You will work one-on-one with each customer, bagging their bagels, taking their sandwich orders, grabbing deli case items, serving pastries and coffee, and ringing them up. We’re looking for fun, ambitious people to join us at our storefront! Front of House team members are the face of our brand and should aim to make each customer interaction special. ![]() Part-time & full-time opportunities (15-40 hours/week) Seasonal opportunities will be listed as such. Please note we're looking for candidates who are committed to growing with us for at least a year. We happily welcome applicants of all backgrounds who meet our job requirements. All entry-level positions at Rebelle are listed on this page.
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